This cooking class is an amateur-level course (no specific knowledge is required!), aimed at both those who approach the kitchen for the first time as well as those who instead seek to improve their technique or to learn new recipes.
Attention and professionalism will guarantee to all participants a pleasant course and a unique taste experience. We will follow traditional Neapolitan recipes, taking it step-by-step in every detail, focusing on your curiosity and then enjoying the fruit of the work done together.
My kitchen is a modern kitchen that suits the taste and lifestyle of today's world where people eat less but better. Quality and seasonality of the ingredients are at the base of my dishes along with lightness and simplicity. My kitchen is typical Italian, because I think it is amongst the most varied, richest and tastiest cuisine in the world.
In my refined and rigorously prepared dishes, you can taste the traditional feels and the ingredients combination. It can be recognised by the scents and the flavours and is always appreciated on the dining table.
This will be an authentic Italian experience, where you will learn how to prepare the typical dishes of the region and enjoy a delicious meal.
Appetizers
Pasta
Main
Dessert
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
The exact address will be shared in your booking confirmation.