Photos About Menu
Loading...
US$ 59 per person
1

Forage in Rain Forest Gardens and Healthy Vegan Cooking Day Plan

US$ 59 per person
Starting time
9:30AM
Duration
6 hours
Min. participants
1 Participants
Language
English
Read more +

Menu

Menu inspired by the garden

As Chef Made likes to say, here we play with Mother Earth, connecting with the land and cooking with the heart using the ingredients that She gives to us each day. That means that we don't have a set menu although you can expect Modern Balinese Cousine inspired by the garden with some delicious dishes like Jukut Ares, Gado-Gado, Lawar, Urab, Coconut Satay, Nasi Kuning, Balado, Jamu, Sambal and more.


Schedule

  • 9:30 am: Meet at the school and enjoy tea
  • 10:00 am: Short meditations and practices to connect to ourselves and Earth
  • 10:30 am: Traditional balinese offering cerimony
  • 11:00 am: Venture into our forest gardens to forage and explore
  • 12:00 am: Head back to the kitchen to prepare the food forest feast
  • 2:00 pm: Share lunch around the table
  • 3:30 pm: End of the class

Included Highlights

Cook plant-bases dishes
Ideal for Vegans
Rain forest garden
Short meditation to connect to Earth

Additional Information

Confirmation

You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.

Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Meeting Point

Meet at the school, address: Penatahan, Tabanan, Bali.

1
Looking for the perfect gift?

The ideal gift for food, travel and cooking lovers.

Gift your loved ones with a selection of over 2000 culinary experiences worldwide.

Menu×
BESbswy