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US$ 51 pro Person

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Traditioneller koreanischer Kochkurs mit Besuch des Namdaemun-Markts

US$ 51 pro Person

5,00 (43)

Beginn

10:30AM, 6PM

Dauer

3 hours

Mindestteilnehmer

1 Teilnehmer

Sprache

English

Beschreibung

I have been to many countries to travel and also worked as a chef for around 9 years. I've been to Mongolia, Brazil, Germany, Singapore, Australia, New Zealand to name a few. My major is Korean food and I have abundant experience in the kitchen so I can teach you how to make and prepare traditional Korean food. Please feel free to ask special options such as Vegetarian,Non spicy, Gluten fee and Dairy free. After class we'll go to the Namdaemun market tour which is one of the famous market in Korea and have to visit.

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We'll cook 3 kinds of dishes for starter, main and dessert. Menu will be changed weekly. Please contact hello@cookly.me to learn about the weeks menu.

An example menu:

Heamulpajean (seafood pancake)
Jeyuk bockum (Spicy stir-fried pork)
Bukoumi (Sticky rice with nut)

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Gastgeber-Profil

Get to know your instructors for this class.

Programm

10:00 am: Introduction and welcome tea
10:30 am: Cooking starter menu and tasting
11:00 am: Cooking main menu and tasting
12:00 am: Cooking dessert and tasting & chatting time
(I will offer you traditional Korean drink Sikhye what i make)
1:30 pm: Finish cooking class
2:00 pm: Start the Nadaemun Market Tour

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Highlights

all-ingredients market-tour small-group welcome-drink taste-homemade-sikhye

Zusätzliche Informationen

Buchungsbestätigung

Du erhältst deine Buchungsbestätigung innerhalb von 24 Stunden. Bitte halte die Buchungsreferenz zum Vorzeigen bereit.

Stornierung

Full refund will be issued for cancellation made at least 48 hours prior to the activity

Fotos

+23

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Verifiziert 5,00 43 Bewertungen

"Excellent!"

We had a great time! Chef Joungy is a delightful teacher and guide. She is super-organized and taught us a lot about Korean ingredients and culture. It was a highlight of our visit to Seoul.

"Food is yummy ！！"

Cozy place and good teacher！！

"Best cooking class in Seoul"

We learned so much from Miss Joungy！！

"Fantastic experience!"

We had a great time with Joungy, she was very nice and kind and provided a great day for us. The food was amazing and we had so much fun making it. You really get useful information about cooking Korean food and the whole experience is just really good. I recomend this for everyone, you get so much for your money and most important you get a great experience.

"A enjoyable culinary experience"

This was an exceptional hands on experience in preparing traditional Korean dishes. Our 4 to 1 student to instructor ratio enhanced the learning environment. We enrolled in her class and enjoyed it so much that we took a second class a day later-lucky for us! Chef Joungy began her class with a market tour with explicit explanations of our ingredients and products. Next we moved on to her kitchen which was conveniently in the marketplace. Everything was ready and she demonstrated the correct ways to chop, slice, and mince each ingredient. Then she assisted us in properly cooking the dishes which became our delicious lunch. Our delicious lunch (appetizer, entree, kimchee, and dessert) was what we prepared and cooked for ourselves. What sets her class a part from others is her intense care for her students to learn the techniques properly. Every step along the way, she watched how we cut the vegetables, prepare the sauces and marinades and cooked the dishes. Our class was entertaining and a very worthwhile activity. Thank you, Joungy.

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Treffpunkt

Meeting at Ahyeon Station exit 4 (Subway line 2)

* Die genaue Adresse wird in Ihrer Buchungsbestätigung mitgeteilt.

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Personen