Experience Authentic Balinese Culinary Class in Ubud

Beschreibung

Private cooking sessions in Ubud present an intimate culinary journey, providing a chance to delve into the intricacies of Balinese cuisine. Collaborating closely with a chef, you'll customize the experience to match your tastes and expertise.

Typically hosted in traditional Balinese kitchens or the homes of local chefs, these sessions offer an authentic immersion into Balinese cooking. Whether your aim is mastering a particular dish or grasping the fundamentals of Balinese culinary artistry, these private classes empower you to explore the region's gastronomic traditions at your own pace.

Menü

Regular Menu

• Bumbu Bali  
• Garangasem
• Sate Lilit
• Sayur Urab
• Pepes Ikan
• Sambal Matah
• Kolak
• Drink

Vegetarian Menu

• Bumbu Bali
• Soto
• Perkedel Jagung
• Sayur Urab
• Pepes Tahu
• Sambal Matah
• Young Coconut
• Sweet Corn Fritter 

Dietary selections include Vegetarian, Vegan, Kosher, and Gluten-free options.

Programm

• Gather at the cooking class.
• Introduction and preparation of the ingredients.
• Start of the culinary class.
• Enjoy the dish you created.
• End of the session.