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US$ 33 pro Person

Zeit

Personen

7-Gerichte-Kochkurs auf Bio-Farm (mit veganen/vegetarischen Optionen)

US$ 33 pro Person

4,98 (135)

Beginn

12:15PM

Dauer

6.5 hours

Mindestteilnehmer

1 Teilnehmer

Sprache

English, Indonesian

Sofortige Buchungsbestätigung

Beschreibung

Spend your afternoon in our organic farm and learn how to cook Balinese dishes.

Bali Farm Cooking School is one of the finest cooking and eating place on the island The location is north of Ubud (around 30 - 40 minutes drive). Our farm is based on a community project to preserve organic farms and contribute to local people in the village.

The cooking class offers vegan and vegetarian option, ideal to anyone with a special interest in organic produce.

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Regular Class

Base Gede (Traditional spices paste)
Sayur Urab (Mix green salad with coconut and spice)
Opor Ayam (Balinese Chicken curry)
Sate Lilit (Traditional Balinese Kebab made with meat and Balinese spice paste)
Pindang with Sambal Matah (fish with raw sauce)
Tempe Asam Manis (Sweet Sour Temple)
Black Rice Pudding or Pisang Goreng (Our Banana fritters with coconut and palm sugar syrup or black rice pudding)

Vegetarian Class

Base Gede (Traditional spices paste)
Gado Gado (Steamed veggies with peanut sauce)
Vegan Sate Lilit (Our traditional vegan satay using jackfruit )
Bergedel (Fried corn with Balinese spice)
Opor Temple – Tofu (Balinese vegan curry)
Tempe Asam Manis (Sweet Sour Temple)
Black Rice Pudding or Pisang Goreng (Our Banana fritters with coconut and palm sugar syrup or black rice pudding)

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Experten Tipps

von Cat Lau

Food Writer · Trained Cook · Hungry Traveler

" This is a special cooking class for those who are interested in seeing the beautiful countryside of Ubud and spending time in a relaxing organic farm. "

What I liked: I really enjoyed being surrounded by so much greenery! It’s special to be so deep in nature, especially while you’re in Ubud. I also enjoyed that we cooked and learned all the dishes and made them all by hand in a relaxing environment.

What to know: This cooking class offers vegan and vegetarian classes and I would highly recommend this class to anyone with a special interest in organic produce.

Good for: People into the slow and natural life

How to get there: Pick up and drop off is offered by the cooking school.

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Programm

Everyday

12:15 pm: Pickup at Meeting Point (Dalem Puri Central Parking)
1:00 pm: Organic farm tour to get some veggies and learn local vegetations
2:00 pm: Introduction and coffee or tea is served
2:15 pm: Cooking session 1 and tasting
3:45 pm: Cooking session 2 and tasting
5:15 pm: Dessert session and time to enjoy your dish
6:00 pm: End of the cooking class and ready to go back to Ubud
6:45 pm: Back in Ubud

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Highlights

Cook 7 dishes

Organic farm visit

Pick ingredients from farm

Recipe booklet

Vegetarian vegan option

Zusätzliche Informationen

Buchungsbestätigung

Buche jetzt und erhalte eine sofortige Bestätigung. Bitte halte die Buchungsreferenz zum Vorzeigen bereit.

Stornierung

Full refund will be issued for cancellation made at least 48 hours prior to the activity

Fotos

+47

Weitere Bewertungen ansehen

Verifiziert 4,98 135 Bewertungen

"*absolut empfehlenswert"

Ich würde diesen Kochkurs sofort wieder buchen! Die Farm, der Meisterkoch, die genaue Erläuterung der einzelnen Zutaten und Kochschritte - perfekt! Hat die 5 Sterne auf jeden Fall verdient! Weiter so.

"Great cooking class"

The place for the cooking class is very nice, the class was very well organized, the staff was very friendly and we cooked every dishes we ate. It was a bit cooler than in Ubud which was nice and in the quiet atmosphere.

"Veryyyy good"

This place is amazing. The farm is beautiful and well maintained, in the middle of the jungle. Staff is super nice and organized. Teachers speak good English and all instructions are clear. You cook a lot of dishes,there is split for regular meat eaters and vegetarians. Food is yummy and the ambience is good. The only thing I would correct is to use different proteins in a regular menu. We have chicken 3 times and would be nice to cook at least one of these dishes with fish or prawn. Overall great experience

"Perfect"

We really enjoyed the class. The teachers are so nice and helpful. I do not have any experience with cooking at all, but even for me it was doable and I enjoyed it. The garden and kitchen are beautiful