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US$ 40 pro Person

Zeit

Personen

Kochkurs in thailändischem Zuhause mit Marktbesuch in Sukhumvit

US$ 40 pro Person

(73)

Beginn

8:45AM, 1:45PM

Dauer

4.5 hours

Mindestteilnehmer

1 Teilnehmer

Sprache

English

Sofortige Buchungsbestätigung

Beschreibung

Nothing beats the spicy, sweet and tangy flavors of Thai cuisine. Join our cooking class to immerse yourself in Thailand's food culture.

You'll learn how to cook authentic Thai recipes, including the perfect Pad Thai, aromatic curries, and fresh mango and sweet sticky rice dessert. All cooking is done in the comfort of a traditional Thai house, which is fully equipped with all necessary kitchen utensils.

We cater for vegetarians. If you're a vegetarian, please let us know beforehand in the comment section when booking. Thank you!

No visit of the market we will study ingredients at school.

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Monday

Tom Kha Gai (Coconut soup with chicken)
Green curry paste
Green curry with chicken
Pad Thai (Thai stir-fried noodles with shrimps)
Mango and sweet sticky rice

Tuesday

Papaya salad
Panang curry paste
Panang curry with chicken
Stir-fried prawns with Tamarind sauce
Mango and sweet sticky rice

Wednesday

Tom Kha Gai (Coconut soup with chicken)
Red curry paste
Red curry with chicken
Pad Thai (Thai stir-fried noodles with shrimp)
Mango and sweet sticky rice

Thursday

Tom Yum Khung (Spicy sour shrimp soup)
Green curry paste
Green curry with chicken
Pad Thai (Thai stir-fried noodles with shrimp)
Mango and sweet sticky rice

Friday

Pad Thai (Thai stir-fried noodles with shrimp)
Red curry paste
Red curry with chicken
Chicken with cashew nuts
Mango and sweet sticky rice

Saturday

Tom Yum Khung (Spicy sour shrimp soup)
Panang curry paste
Panang curry with chicken
Stir-fried shrimps with Tamarind sauce
Mango and sweet sticky rice

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Experten Tipps

von Cat Lau

Food Writer · Trained Cook · Hungry Traveler

" This was a simple Thai cooking class where you can learn how to make a few of your favorite dishes in a convenient location. "

What I liked: It was a very simple cooking class with zero fuss. Everything was cleaned and organized thanks to Pimmy and her helper.
What to know: They take small groups. 7 people max. No demos, you learn by doing.
Good for: Individual travelers and couples.
How to get there: On Nut BTS

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Programm

Morning class:

8:45 am: Meet at the cooking school then proceed to the Market Tour
9:00 am: Learning and preparing ingredients
11:00 am: Cooking commences!
12:30 pm: Enjoy your dishes
1:00 pm: End of session

Afternoon class:

1:45 pm: Meet at the cooking school then proceed to the Market Tour
2:00 pm: Learning and preparing ingredients
4:00 pm: Cooking commences!
5:00 pm: Enjoy your dishes
6:00 pm: End of session

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Highlights

4 dishes

Recipes

Vegetarian option applicable

Welcome drink

Zusätzliche Informationen

Buchungsbestätigung

Buche jetzt und erhalte eine sofortige Bestätigung. Bitte halte die Buchungsreferenz zum Vorzeigen bereit.

Stornierung

Full refund will be issued for cancellation made at least 48 hours prior to the activity

Fotos

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Verifiziert 73 Bewertungen

"Si m7ch fun!"

Pimmy was amazing! Definitely worth it! I highly recommend this class. Yummy 😋

"Great"

Pimmy was so knowledgeable and was happy to talk about facets of Thai life even unrelated to cooking. She provided printed recipes for us to take home and practice, as well as providing alternatives to various ingredients I may not be able to get back home. Fun and delicious!

"Great!"

Everything at High professionality level, well organized, well explained, every Student monitored. I definitly reccomend It, and I Hope to repeat the experience with new recipies.

"Really a cool experience"

Everything was well-organized and well-executed. I’ve learned a lot about Thai cooking and get the chance to taste the recipes that I love the most.

"Amazing!"

It was wonderful! We were group of 11. Short trip to the local market first and then the cooking class. It was very informative, really funny, and very tasty! They considered all our request with no hesitation ( one vegetarian and one not eating sea food)