Beijing
CHINA BEIJING

Dumpling Making in Beijing

Dumpling is called "Jiaozi" in Chinese. It is always the best comfort food for the northern Chinese. Making and eating "Jiaozi" means joy, happiness, and satisfaction. These cooking classes will teach you how to make traditional dumplings and share the good times together.
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Cook with Chef: Chinese Classic Cooking Class (Wok or Dumpling)

US$

87  

 

Cook with Chef: Chinese Classic Cooking Class (Wok or Dumpling)

10:30am
Next Class: Tomorrow
Beijing 4 hours
(4)
10 Day Intensive Chinese Cooking Program in Beijing

US$

305  

 

10 Day Intensive Chinese Cooking Program in Beijing

8:45am / 3pm
Next Class: In 2 Days
Beijing 5.5 hours
All Cooking Classes in Beijing
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